CCUG 21924 - Bacillus pumilus
Strain Details
| Sample Origin: | Sweden, Göteborg |
| Source: | Dust, fish industry |
| Depositor: | Anonymous, Göteborg, Sweden |
| Deposit Date: | 1988-01-29 |
| Other Collections: | S7 |
| ID Method: | CCUG<Traditional phenotyping|F.Priest, Scotland |
| Taxonomy Remarks: | Not examined since 1988 - should be reidentified |
| Enzymes: | Gelatin+, ONPG+, VP+ |
| Conditions Remarks: | Facultative anaerobic |
| Remarks: | Central spore|Gram negative staining |
Fatty Acid Profile
| Date: | 060126 |
| Remarks: | Blood agar,aerobic,37°C |
| PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
| 027 | 5.524 | 12.612 | 0.6 | 13:0 ISO | |
| 038 | 6.826 | 13.618 | 0.9 | 14:0 ISO | |
| 046 | 7.353 | 14.000 | 0.5 | 14:0 | |
| 059 | 8.316 | 14.621 | 48.7 | 15:0 ISO | |
| 060 | 8.455 | 14.711 | 34.8 | 15:0 ANTEISO | |
| 077 | 9.953 | 15.626 | 2.1 | 16:0 ISO | |
| 086 | 10.580 | 16.000 | 2.0 | 16:0 | |
| 101 | 11.673 | 16.629 | 5.3 | 17:0 ISO | |
| 102 | 11.834 | 16.722 | 4.5 | 17:0 ANTEISO | |
| 125 | 13.596 | 17.724 | 0.7 | 18:2 w6,9c/18:0 ANTE | |
| Total: | 100.0 | ||||