CCUG 32616 - Lactobacillus
Strain Details
| Sample Origin: | Sweden, Borås |
| Source: | Human appendix |
| Depositor: | PHL, Borås, Sweden |
| Deposit Date: | 1994-02-11 |
| ID Method: | CCUG<Phenotyping |
| Conditions Remarks: | Chocolate agar, anaerobic, 37-42°C |
| Taxonomy Remarks: | Unidentified|May belong to Clostridium |
Phenotypic features in ANX
| Tests OX: | 1110 0000000 000 |
| Tests GROW: | 00 00 000 0 0 |
| Tests FERM: | 04404 44404 40010 44040 04030 00010 00000 |
| Tests VFA: | 4133 3111 1501 0011 00 |
| Api API32AN: | 111 555 511 521 111 111 111 111 111 111 00 |
Show Phenotypic Features In LAX
Phenotypic features in LAX
| Tests CAT: | 1033 1124 4114 10 0000 00 000000 41 431100000 0 000 00000 |
| Api ID32AN: | 111 555 511 521 111 111 111 111 111 111 |
| Api RID32S: | 152 111 111 111 115 151 111 111 111 115 11 3 |
| CAT50: | 1111111111 1111111111 1111111111 1111111111 1111111111 |
Show Fatty Acid Data
Fatty Acid Profile
| Date: | 940221 |
| Remarks: | GL AN |
| PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
| 046 | 7.353 | 14.000 | 4.9 | 14:0 | |
| 065 | 8.824 | 14.949 | 4.5 | 16:0 aldehyde | |
| 081 | 10.201 | 15.774 | 10.2 | 16:1 w9c | |
| 082 | 10.276 | 15.819 | 4.9 | 16:1 w7c | |
| 086 | 10.580 | 16.000 | 17.9 | 16:0 | |
| 096 | 11.415 | 16.481 | 17.6 | 17:1 ISO I/16:0 DMA | |
| 125 | 13.596 | 17.724 | 8.6 | 18:2 w6,9c/18:0 ANTE | |
| 126 | 13.675 | 17.769 | 6.9 | 18:1 w9c | |
| 127 | 13.772 | 17.824 | 15.2 | 18:1 w7c /12t/9t | |
| 131 | 14.083 | 18.000 | 3.7 | 18:0 | |
| 138 | 14.577 | 18.282 | 3.0 | 18:1 w7c DMA | |
| 141 | 14.911 | 18.473 | 2.6 | 19:1 ISO I | 18:0 DMA |
| Total: | 100.0 | ||||