CCUG 33812 - Aspergillus oryzae
Strain Details
Source: | Partially fermented soy bean-wheat flour mixture |
Depositor: | M.-L.Suihko, VTT, Espoo, Finland |
Passport: | ATCC | NRRL |
Deposit Date: | 1995-01-01 |
Other Collections: | VTT D-88352;NRRL 2217;ATCC 11493;IMI 052144; |