CCUG 36589 - Pasteurella stomatis
Strain Details
| Sample Origin: | Norway, Tromsö |
| Source: | Human wound, dog bite, erysipelas like wound |
| Depositor: | S.-T.Thomassen, RSTN, Tromsö, Norway |
| Deposit Date: | 1996-08-08 |
| ID Method: | CCUG<Traditional phenotyping, Api NH, Api Zym, CFA(FAME) |
| Taxonomy Remarks: | Acceptable identification |
| Conditions Remarks: | Blood agar, CO2, 37°C |
| Remarks: | Fits species according to table 4 in ref [205] |
Fatty Acid Profile
| Date: | 960809 |
| Remarks: | Chocolate agar |
| PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
| 021 | 4.814 | 12.000 | 0.5 | 12:0 | |
| 042 | 7.097 | 13.814 | 0.3 | 13:0 ISO 2OH | |
| 046 | 7.353 | 14.000 | 17.8 | 14:0 | |
| 056 | 8.133 | 14.503 | 0.4 | unknown 14.503 | |
| 074 | 9.716 | 15.485 | 6.7 | 14:0 3OH/16:1 ISO I | 15:0 DMA |
| 082 | 10.276 | 15.819 | 19.5 | 16:1 w7c | |
| 086 | 10.580 | 16.000 | 30.4 | 16:0 | |
| 125 | 13.596 | 17.724 | 11.4 | 18:2 w6,9c/18:0 ANTE | |
| 126 | 13.675 | 17.769 | 7.9 | 18:1 w9c | |
| 131 | 14.083 | 18.000 | 4.4 | 18:0 | |
| UD1 | 13.951 | 0.8 | Unidentified | Data useless for calculation | |
| Total: | 100.0 | ||||