CCUG 37586T - Mycobacterium brumae


Strain Details

Sample Origin: Spain, Barcelona
Source: Water
Depositor: C.Bizet, CIP, Institut Pasteur, Paris, France
Passport: 1993, V.Vincent, Inst.Pasteur, Paris
A.Ausina, Barcelona, Spain
Deposit Date: 1997-03-13
Other Collections: CIP 103465
DSM 44177
ATCC 51384
Vincent 14 401 0001
Ausina CR-270
ID Method: CCUG<CFA(FAME)
Literature Reference: Int J Syst Bacteriol 43:405-413,1993
Show Fatty Acid Data

Fatty Acid Profile

Date: 070207
Remarks: Chocolate agar,CO2,37°C
PEAK: RT: ECLs: %: Abbreviation: Fatty Acid:
021 4.814 12.000 1.0 12:0
041 7.030 13.766 0.5 unknown 13.766
042 7.097 13.814 0.3 13:0 ISO 2OH
046 7.353 14.000 9.3 14:0
067 8.903 15.000 0.7 15:0
081 10.201 15.774 2.1 16:1 w9c
082 10.276 15.819 4.0 16:1 w7c
083 10.328 15.850 17.0 16:1 w7c/15:0 ISO 2OH 16:1 w6c
086 10.580 16.000 26.9 16:0
105 11.956 16.792 0.8 17:1 w8c
125 13.596 17.724 3.9 18:2 w6,9c/18:0 ANTE
126 13.675 17.769 30.1 18:1 w9c
131 14.083 18.000 1.2 18:0
139 14.769 18.392 0.6 TBSA 10Me18:0
146 15.417 18.762 1.6 19:1 w11c/19:1 w9c
Total: 100.0

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