CCUG 38194T - Corynebacterium coyleae


Strain Details

Sample Origin: Switzerland, Zürich
Source: Human blood, 30-yr-old male patient
Depositor: G.Funke, University, Zürich, Switzerland
Deposit Date: 1997-07-09
Other Collections: DMMZ 214;DSM 44184;LMG 19044;CIP 104919;JCM 10381;
ID Method: CCUG<Traditional phenotyping, Api Coryne, Api Zym, CFA(FAME)
Conditions Remarks: Blood agar, aerobic, 37°C
Remarks: Smells garlic
Literature Reference: Int J Syst Bacteriol 47:92-96,1997
Show Phenotypic Features In COX

Phenotypic features in COX

Tests CAT: 50 211 53 531 1554 333
Api CORYNE: 151 511 111 111 331 111 115
Tests FERM: 113 111313 1 1111 0000000
Tests OLE: 1333 11 1133 541 114 555 554
Api ZYM: 14331 11221 33111 11111

Show Fatty Acid Data

Fatty Acid Profile

Date: 970717
Remarks: Chocolate agar,CO2
PEAK: RT: ECLs: %: Abbreviation: Fatty Acid:
021 4.814 12.000 0.4 12:0
030 5.974 13.000 0.0 13:0
046 7.353 14.000 4.2 14:0
062 8.581 14.792 0.0 15:1 w8c
067 8.903 15.000 0.0 15:0
081 10.201 15.774 5.4 16:1 w9c
086 10.580 16.000 54.8 16:0
111 12.317 17.000 1.2 17:0
125 13.596 17.724 2.3 18:2 w6,9c/18:0 ANTE
126 13.675 17.769 26.2 18:1 w9c
131 14.083 18.000 4.9 18:0
UD1 13.741 0.5 Unidentified Data useless for calculation
Total: 100.0

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