CCUG 49437T - Thalassobacter stenotrophicus


Strain Details

Sample Origin: Spain, Valencia
Source: Oyster meat
Depositor: M.J.Pujalte, Burjassot, Valencia, Spain
Deposit Date: 2004-06-15
Other Collections: 5SM22;CECT 5294;DSM 16310;
ID Method: CCUG<CFA(FAME)
Conditions Remarks: Marine agar, aerobic, 24-26°C, 48h
Taxonomy Remarks: Phenon 45
Literature Reference: Ortigosa et al.,1994,Syst Appl Microbiol 17,589-600
Show Fatty Acid Data

Fatty Acid Profile

Date: 040702
Remarks: Marine agar,30°C
PEAK: RT: ECLs: %: Abbreviation: Fatty Acid:
015 4.278 11.423 11.1 10:0 3OH
019 4.626 11.798 7.7 unknown 11.798
070 9.288 15.273 7.5 unknown 15.273 [18975]
123 13.355 17.603 5.6 unknown 17.603
127 13.772 17.824 52.1 18:1 w7c /12t/9t
131 14.083 18.000 9.0 18:0
132 14.225 18.081 7.1 11 methyl 18:1 w7c
Total: 100.0

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