CCUG 50447T - Enterococcus italicus


Strain Details

Sample Origin: Italy, Piedmont
Source: Cheese, Italian Toma, from bovine milk
Depositor: M.G.Fortina, Milano, Italy
Deposit Date: 2004-12-17
Other Collections: DSM 15952;;LMG 22039;Fortina TP 1.5;
ID Method: CCUG<Api 20S, Api rapidID32strep, Api rapidID32an, Api 50CHL, CFA(FAME)
Conditions Remarks: Blood agar, CO2, 37°C
Literature Reference: Int J Syst Evol Microbiol 54:1717-1721,2004
Show Phenotypic Features In LAX

Phenotypic features in LAX

Api API20S: 514 511 115 111 515 511 311
Api ID32AN: 111 325 511 151 111 525 555 555 111 525
Api RID32S: 112 111 151 551 511 511 111 511 511 121 51 1
CAT50: 1111111111 5555111152 1251132155 1531112112 1111111111

Show Fatty Acid Data

Fatty Acid Profile

Date: 041222
Remarks: Chocolate agar,CO2,37°C
PEAK: RT: ECLs: %: Abbreviation: Fatty Acid:
046 7.353 14.000 2.0 14:0
082 10.276 15.819 5.7 16:1 w7c
086 10.580 16.000 25.5 16:0
125 13.596 17.724 3.0 18:2 w6,9c/18:0 ANTE
126 13.675 17.769 1.4 18:1 w9c
127 13.772 17.824 51.1 18:1 w7c /12t/9t
131 14.083 18.000 2.8 18:0
138 14.577 18.282 0.6 18:1 w7c DMA
151 15.659 18.900 6.1 19:0 CYCLO w8c
163 17.283 19.833 1.7 20:1 w7c
Total: 100.0

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