CCUG 52239T - Furfurilactobacillus rossiae
Strain Details
| Sample Origin: | Italy |
| Source: | Wheat sourdough |
| Depositor: | B.J.Tindall, DSMZ, Braunschweig, Germany |
| Deposit Date: | 2005-12-20 |
| Other Collections: | ATCC BAA-822;DSM 15814;CS-1; |
| ID Method: | CCUG<Api rapidID32strep, Api 50CHL |
| Conditions Remarks: | MRS agar, microaerophilic, 30°C |
| Literature Reference: | Int J Syst Evol Microbiol 55:35-40,2005 |
Phenotypic features in LAX
| Tests CAT: | 1052 1121 0020 30 0000 00 000000 00 000000000 0 000 00000 |
| Api RID32S: | 114 151 511 111 345 111 111 511 111 111 11 1 |
| CAT50: | 1111555111 1543111111 1131111141 3111111111 1111111211 |