CCUG 54527T - Sporosarcina macmurdoensis
Strain Details
| Sample Origin: | Antarctica, Mc Murdo |
| Source: | Cyanobacterial mat sample |
| Depositor: | C.Bizet, CIP, Institut Pasteur, Paris, France |
| Passport: | 2003, S.Shivaji, CCMB, Hyderabad, India strain CMS 21w |
| Deposit Date: | 2007-03-16 |
| Other Collections: | CIP 107784;DSM 15428;CMS 21w;MTCC 4670;KCTC 3996; |
| ID Method: | CCUG<Api 50CHB, Api 20E, CFA(FAME) |
| Conditions Remarks: | TSA, aerobic, 18-25°C |
| Literature Reference: | Int J Syst Evol Microbiol 53:1363-1367,2003 |
Phenotypic features in BAX
| Tests MORPH: | 3310002 0150 |
| Tests PHYS: | 4111 111 000 01 |
| Tests PHEN01: | 000000 000 501 |
| Tests PHEN03: | 00000 0000 |
| Tests ZYM: | 00000 00000 00000 00000 |
| Tests APIMORPH: | 000000 00000000 |
| Tests API50CH: | 111111 11111 22111 11111 11113 11211 11111 11111 11111 1111 |
| Tests API20E: | 111 111 111 111 111 111 111 000 000 |
Show Fatty Acid Data
Fatty Acid Profile
| Date: | 070524 |
| Remarks: | TSA agar,aerobic,20°C |
| PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
| 007 | 3.185 | 10.000 | 1.1 | 10:0 | |
| 038 | 6.826 | 13.618 | 11.3 | 14:0 ISO | |
| 046 | 7.353 | 14.000 | 1.1 | 14:0 | |
| 059 | 8.316 | 14.621 | 6.5 | 15:0 ISO | |
| 060 | 8.455 | 14.711 | 39.5 | 15:0 ANTEISO | |
| 067 | 8.903 | 15.000 | 1.2 | 15:0 | |
| 071 | 9.550 | 15.386 | 19.7 | 16:1 w7c alcohol | |
| 077 | 9.953 | 15.626 | 5.7 | 16:0 ISO | |
| 080 | 10.172 | 15.757 | 2.4 | 16:1 w11c | |
| 086 | 10.580 | 16.000 | 0.5 | 16:0 | |
| 096 | 11.415 | 16.481 | 7.5 | 17:1 ISO I/16:0 DMA | |
| 102 | 11.834 | 16.722 | 3.4 | 17:0 ANTEISO | |
| Total: | 100.0 | ||||