CCUG 58069 - Dietzia cinnamea
Strain Details
| Sample Origin: | Sweden |
| Source: | Environment, industry |
| Depositor: | Anonymous, Sweden |
| Deposit Date: | 2009-04-29 |
| ID Method: | CCUG<Classical phenotyping, Api Coryne, Api Zym, CFA(FAME) |
| Conditions Remarks: | Chocolate agar, CO2, 37°C |
| Taxonomy Remarks: | Routine identification |
Phenotypic features in COX
| Tests CAT: | 50 211 52 534 1535 351 |
| Api CORYNE: | 511 511 311 111 111 111 115 |
| Tests FERM: | 111 111111 1 1111 0000000 |
| Tests OLE: | 1235 11 5311 541 115 554 431 |
| Api ZYM: | 15241 51111 22111 31111 |
Show Fatty Acid Data
Fatty Acid Profile
| Date: | 090513 |
| Remarks: | Chocolate agar,CO2,37°C |
| PEAK: | RT: | ECLs: | %: | Abbreviation: | Fatty Acid: |
| 067 | 8.903 | 15.000 | 1.2 | 15:0 | |
| 082 | 10.276 | 15.819 | 1.4 | 16:1 w7c | |
| 083 | 10.328 | 15.850 | 6.4 | 16:1 w7c/15:0 ISO 2OH | 16:1 w6c |
| 086 | 10.580 | 16.000 | 17.9 | 16:0 | |
| 105 | 11.956 | 16.792 | 2.4 | 17:1 w8c | |
| 111 | 12.317 | 17.000 | 15.8 | 17:0 | |
| 125 | 13.596 | 17.724 | 8.9 | 18:2 w6,9c/18:0 ANTE | |
| 126 | 13.675 | 17.769 | 13.6 | 18:1 w9c | |
| 131 | 14.083 | 18.000 | 6.0 | 18:0 | |
| 139 | 14.769 | 18.392 | 4.0 | TBSA 10Me18:0 | |
| 145 | 15.359 | 18.729 | 6.9 | 19:0 ANTEISO | |
| 146 | 15.417 | 18.762 | 6.5 | 19:1 w11c/19:1 w9c | |
| 152 | 15.834 | 19.000 | 9.2 | 19:0 | 19:0 or 20:0 aldehyde |
| Total: | 100.0 | ||||