CCUG 70813T - Enterococcus thailandicus
Strain Details
| Sample Origin: | Thailand, Khonkaen province |
| Source: | fermented sausage (mum) |
| Depositor: | Yong-Hyo Chang, KCTC, Daejeon, South Korea |
| Deposit Date: | 2017-06-19 |
| Other Collections: | KCTC 13134;NBRC 101867;DSM 21767; |
| ID Method: | CCUG<Api rapidID32strep, Api 50CHL, 16S rRNA |
| Conditions Remarks: | Blood agar, aerobic, 37°C |