CCUG 7429T - Bacillus thuringiensis


Strain Details

Sample Origin: Germany ?
Source: Mediterranean flour moth (Ephestia kuhniella)
Depositor: M.Kocur, CCM, Brno, Czechoslovakia
Passport: H.Proom CN3624
Deposit Date: 1978-08-24
Other Collections: CCM 19;NCIB 9134;ATCC 10792;DSM 2046;CN 3624;Smith 996;
ID Method: CCUG<Api 50CHB, Api 20E, Api Zym, CFA(FAME)
Name Change: Formerly Bacillus cereus subsp. thuringiensis
Show Phenotypic Features In BAX

Phenotypic features in BAX

Tests MORPH: 5544432 0000
Tests PHYS: 0501 551 000 00
Tests PHEN01: 000000 000 500
Tests PHEN03: 00000 0000
Tests ZYM: 15341 53415 54111 41111
Tests APIMORPH: 000000 00000000
Tests API50CH: 111115 11111 55511 11111 15135 53511 55111 55111 11111 1111
Tests API20E: 151 111 111 551 111 111 110 000 000

Show Phenotypic Features In COX

Phenotypic features in COX

Tests CAT: 00 000 00 000 0000 000
Api CORYNE: 553 511 235 151 051 151 553
Tests FERM: 000 000000 0 0000 0000000
Tests OLE: 0000 00 0000 000 000 000 000
Api ZYM: 00000 00000 00000 00000

Show Fatty Acid Data

Fatty Acid Profile

Date: 970611
Remarks:
PEAK: RT: ECLs: %: Abbreviation: Fatty Acid:
027 5.524 12.612 6.4 13:0 ISO
038 6.826 13.618 3.7 14:0 ISO
046 7.353 14.000 4.5 14:0
059 8.316 14.621 33.6 15:0 ISO
060 8.455 14.711 3.9 15:0 ANTEISO
074 9.716 15.485 2.8 14:0 3OH/16:1 ISO I 15:0 DMA
077 9.953 15.626 5.1 16:0 ISO
083 10.328 15.850 11.6 16:1 w7c/15:0 ISO 2OH 16:1 w6c
086 10.580 16.000 4.2 16:0
092 11.252 16.387 2.7 17:1 w10c ISO
095 11.381 16.461 6.6 17:1 w5c ISO
099 11.520 16.541 1.3 17:1 ANTEISO A
101 11.673 16.629 8.2 17:0 ISO
102 11.834 16.722 1.3 17:0 ANTEISO
125 13.596 17.724 2.4 18:2 w6,9c/18:0 ANTE
126 13.675 17.769 1.7 18:1 w9c
Total: 100.0

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